Neretva PE3650U

Manual del usuario de la máquina de café expreso Neretva PE3650U de 20 bares con molinillo integrado y tubo de vapor

Modelo: PE3650U

Introducción

This manual provides detailed instructions for the safe and efficient operation, maintenance, and troubleshooting of your Neretva PE3650U 20 Bar Espresso Machine. Please read this manual thoroughly before first use and keep it for future reference.

Instrucciones de seguridad importantes

  • Asegúrese siempre de que la máquina esté colocada sobre una superficie estable y nivelada.
  • No sumerja el aparato, el cable de alimentación ni el enchufe en agua ni en otros líquidos.
  • Desconéctelo del tomacorriente cuando no esté en uso y antes de limpiarlo.
  • No opere ningún aparato con un cable o enchufe dañado, o después de que el aparato funcione mal o haya sufrido algún daño de cualquier tipo.
  • Es necesaria una estrecha supervisión cuando cualquier aparato sea utilizado por niños o cerca de ellos.
  • Utilice únicamente accesorios recomendados por el fabricante.
  • Evite el contacto con piezas móviles.
  • No utilizar en exteriores.
  • No lo coloque sobre o cerca de un quemador de gas o eléctrico caliente, ni dentro de un horno caliente.
  • No utilice el aparato para ningún otro fin que el previsto.
  • Se debe tener mucho cuidado al mover un aparato que contenga líquidos calientes.
  • Asegúrese de que el tanque de agua esté lleno con agua fresca y fría antes de la operación.
  • Tenga cuidado con las superficies calientes y el vapor durante el funcionamiento.

Contenido del paquete

Your Neretva PE3650U Espresso Machine package includes the following items:

  • Neretva PE3650U Espresso Machine with Integrated Grinder
  • Portafilter (58MM)
  • Filtro de una taza
  • Double-Cup Filter
  • Jarra espumadora de leche
  • Tamper
  • Cuchara y café Tamper
  • Anillo dosificador
  • Residual Cleaner
  • Cepillo de limpieza
  • Manual de usuario
Neretva PE3650U Espresso Machine with all included accessories laid out

Image: Neretva PE3650U Espresso Machine and its complete accessory kit, including portafilter, filters, milk pitcher, tampers, dosing ring, and cleaning tools.

Producto terminadoview

The Neretva PE3650U is a 20-bar espresso machine featuring an integrated conical burr grinder and a steam wand, designed for home barista use. Key components include:

  • Tolva de frijoles: For whole coffee beans, with adjustable grind settings.
  • Cuna de molienda: Where the portafilter sits during grinding.
  • Panel de control: Buttons for manual operation, single shot, double shot, and steam function.
  • Portafiltro: 58MM professional-grade portafilter.
  • Varilla de vapor: Para espumar leche para café con leche y capuchinos.
  • Tanque de agua: 1.4L detachable water container.
  • Bandeja de goteo: Desmontable para facilitar la limpieza.
  • Bandeja calienta tazas: Ubicado en la parte superior de la máquina para precalentar las tazas de espresso.
Frente view of the Neretva PE3650U Espresso Machine in beige, showing the grinder, control panel, portafilter, and steam wand.

Imagen: Una imagen completa view of the Neretva PE3650U Espresso Machine, highlighting its integrated grinder, control buttons, portafilter, and steam wand.

Neretva PE3650U Espresso Machine with icons indicating Steam Function, Manual/Double Shots, Cup Warming, and Conical Burr Grinder.

Image: Visual representation of the machine's key features: steam function, manual and double shot control, cup warming, and the conical burr grinder.

Configuración

  1. Desembalaje: Retire con cuidado todos los componentes del embalaje. Conserve el embalaje para su posterior transporte o almacenamiento.
  2. Colocación: Coloque la máquina sobre una superficie seca, estable y nivelada, alejada de fuentes de calor y de la luz solar directa. Asegúrese de que haya una ventilación adecuada.
  3. Instalación del tanque de agua:
    Hands placing the water tank onto the back of the espresso machine.

    Image: Demonstrates how to correctly place the water tank onto the machine.

    Llene el depósito de agua extraíble de 1.4 L con agua fresca y fría. Asegúrese de que esté correctamente colocado en su posición en la parte trasera de la máquina.

  4. Instalación de la tolva de granos:
    Arriba view of the espresso machine showing coffee beans being poured into the grinder's bean hopper.

    Image: Illustrates the process of adding whole coffee beans to the grinder's hopper.

    Place whole coffee beans into the bean hopper. The maximum capacity is 200 grams.

  5. Enjuague inicial: Before first use, perform a rinse cycle without coffee. Fill the water tank, turn on the machine, and run a few cycles of hot water through the portafilter and steam wand to clean internal components.

Instrucciones de funcionamiento

1. Moler granos de café

  1. Seleccionar configuración de molienda: The integrated conical burr grinder offers 30 precise grind settings. Adjust the dial on the bean hopper to your desired fineness.
    • Fine (1-5 settings): For slower extraction, typically for espresso.
    • Medium (6-15 settings): For balanced extraction.
    • Coarse (16-30 settings): For faster extraction, suitable for other coffee types.
    Close-up of the conical burr grinder with 30 grind settings, showing coffee beans in the hopper.

    Imagen: Detallada view of the conical burr grinder, illustrating the 30 grind settings for precise coffee preparation.

  2. Preparar el portafiltro: Insert the desired filter basket (single or double) into the 58MM portafilter. Attach the dosing ring to the portafilter to minimize mess during grinding.
  3. Moler: Place the portafilter into the grinding cradle. The machine will automatically grind the selected amount of coffee directly into the portafilter.
  4. Tamp: After grinding, remove the portafilter and dosing ring. Use the provided tamper to evenly press the coffee grounds to the indicated level.

2. Preparar café expreso

  1. Insertar portafiltro: Lock the portafilter firmly into the grouphead of the machine.
    Hands inserting and locking the portafilter into the espresso machine's grouphead.

    Image: Step-by-step visual guide on how to correctly insert and secure the portafilter into the espresso machine.

  2. Coloque las tazas: Position one or two espresso cups beneath the portafilter spouts. Consider using the cup warming tray to pre-heat your cups.
    Espresso machine with two cups placed on the drip tray, ready for brewing.

    Image: Two espresso cups positioned under the portafilter, ready to receive freshly brewed espresso.

  3. Seleccionar toma: Press the single or double shot button on the control panel to begin extraction. The machine will automatically stop when the cycle is complete.
    Close-up of espresso being extracted from the portafilter into two glass cups, showing rich crema.

    Image: Freshly brewed espresso flowing into two glass cups, showcasing the rich crema, a sign of quality extraction.

3. Espumado de leche (varilla de vapor)

  1. Preparar leche: Fill the milk frother pitcher with cold milk.
  2. Activar vapor: Press the steam button on the control panel. Wait for the machine to reach optimal steaming temperature (indicator light will stabilize).
  3. Leche espumosa: Submerge the steam wand tip just below the surface of the milk. Turn the steam knob to release steam. Move the pitcher up and down to create silky, smooth micro-foam.
    A hand holding a milk frothing pitcher under the steam wand, creating foamed milk for latte art.

    Image: The steam wand actively frothing milk in a pitcher, preparing it for latte art and other milk-based coffee drinks.

  4. Varita limpia: Después de hacer espuma, limpie inmediatamente la varilla de vapor con agua.amp cloth to prevent milk residue from drying. Briefly purge the wand to clear any internal milk.

4. Calentamiento de tazas

The top surface of the machine acts as a cup warming tray. Place your espresso cups here to pre-heat them, which helps maintain the temperature of your coffee after brewing.

Two white espresso cups resting on the cup warming tray of the espresso machine.

Image: Two espresso cups placed on the integrated cup warming tray, ready to be pre-heated.

Mantenimiento y limpieza

La limpieza regular garantiza un rendimiento óptimo y la longevidad de su máquina de café expreso.

  • Bandeja de goteo: The drip tray is detachable for easy cleanup. Empty and rinse regularly.
  • Tanque de agua: The 1.4L water tank is detachable. Clean it periodically with mild soap and water, then rinse thoroughly.
  • Portafiltros y cestas de filtro: After each use, remove the portafilter and discard spent coffee grounds. Rinse the portafilter and filter basket under hot water. Use the cleaning brush to remove any stubborn coffee residue.
  • Amoladora: Use the residual cleaner and cleaning brush to remove residual coffee grounds from the grinder area.
  • Varilla de vapor: Como se menciona en las instrucciones de funcionamiento, limpie la varilla de vapor inmediatamente después de cada uso.
  • Descalcificar: Periodically descale the machine according to the manufacturer's recommendations to prevent mineral buildup.
  • Exterior: Limpie el exterior de la máquina con un paño suave yamp paño. No utilice limpiadores abrasivos ni estropajos.

Solución de problemas

If you encounter issues with your Neretva PE3650U, refer to the following common problems and solutions:

ProblemaPosible causaSolución
Machine lights are blinking continuously, unable to brew.Machine may be in an error state or not fully heated.Turn the machine off, wait a few minutes, then turn it back on. Allow sufficient time for pre-heating (lights should stop blinking when ready). If the issue persists, contact customer support.
No sale café o el flujo es muy lento.Coffee grounds too fine, too much coffee in portafilter, or portafilter tamped too hard. Machine may need descaling.Adjust grind setting to be slightly coarser. Reduce coffee dose or tamp with less pressure. Perform a descaling cycle.
Coffee dispenses too quickly, weak espresso.Coffee grounds too coarse, too little coffee, or not tamped lo suficiente.Adjust grind setting to be finer. Increase coffee dose or tamp con más presión.
Steam wand not producing steam or milk not frothing.Steam wand clogged, not at correct temperature, or insufficient water.Ensure the steam button is activated and the machine is fully heated. Clean the steam wand thoroughly. Check water tank level.
Fuga de agua de la máquina.Water tank not seated correctly, or internal seal issue.Ensure the water tank is properly installed. If leaking persists, discontinue use and contact customer support.

Presupuesto

CaracterísticaDetalle
MarcaNeretva
Número de modeloPE3650U
ColorBeige
Tipo de cafeteraMáquina de café expreso
Usos recomendadosEspresso, Cappuccino, Iced Coffee, Latte, Mocha
Acabado exteriorMate
Modo de operaciónCompletamente automático
Entrada de interfaz humanaBotones
Recuento de unidades1.0 Conteo
Tipo de entrada de caféGrano entero, molido
Apto para lavavajillasNo
Fuente de poderAdaptador de CA
Código Postal768490023953
Dimensiones del producto12.7 x 13.5 x 15 pulgadas
Peso del artículo18.08 libras (8.22 kilogramos)
Fecha de primera disponibilidad3 de enero de 2023

Garantía y soporte

Neretva is committed to providing high-quality products and customer satisfaction. If you have any questions or concerns regarding your espresso machine, please contact our Customer Service team. We aim to respond promptly within 24 hours to address your inquiries and resolve any issues you may encounter.

Video: An official product video from Neretva Home, showcasing the features and operation of the 20 Bar Espresso Coffee Machine with Grinder.

© 2023 Neretva. Todos los derechos reservados.

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