HiBREW H14

HiBREW H14 Semi-Automatic Espresso Coffee Maker Instruction Manual

Modelo: H14 | Marca: HiBREW

1. Introducción

Congratulations on your purchase of the HiBREW H14 Semi-Automatic Espresso Coffee Maker. This versatile machine combines a powerful 20 Bar espresso system with an integrated 15-level precision grinder and a milk frothing system, allowing you to enjoy a wide variety of coffee beverages, from rich espresso to creamy cappuccinos and lattes, all in the comfort of your home. This manual provides detailed instructions for setup, operation, maintenance, and troubleshooting to ensure you get the best experience from your new coffee machine.

2. Producto terminadoview Y componentes

Familiarize yourself with the components of your HiBREW H14 coffee machine:

Diagram showing the labeled parts of the HiBREW H14 coffee machine.
Figure 2.1: HiBREW H14 Product Components
  1. Coffee Machine (Main Unit)
  2. Bandeja de goteo
  3. Tolva de frijoles
  4. Tapa de la tolva de frijoles
  5. Tanque de agua
  6. Cuchara de café
  7. Soplador de aire
  8. 2 taza de filtro
  9. 1 taza de filtro
  10. Portafiltro

3. Especificaciones

CaracterísticaEspecificación
Nombre de marcaHiBREW
ModeloH14
TipoCafetera espresso
FunciónCafé exprés
Capacidad (Taza)<5 tazas
Material de la carcasaPlástico
Proceso de dar un títuloCE, LFGB, RoHS
OrigenChina continental
Product Pump Pressure20 barra
Potencia de calefacción1150 W
Potencia del motor120 W
Vol nominaltageAC220-240V 50/60Hz (EU/UK Plug), 110V-120V (US Plug)
Tamaño del paquete285 x 270 x 110 mm
Peso del paquete3.75 kilogramos
Diagram showing product dimensions and electrical specifications.
Figura 3.1: Parámetros del producto
Images of EU, UK, and US plug types with corresponding voltagy la información.
Figure 3.2: Plug Type Introduction

4. Configuración

Follow these steps for the initial setup of your HiBREW H14 coffee machine:

  1. Llene el tanque de agua: Remove the water tank (5) and fill it with fresh, cold water up to the MAX line. Ensure the tank is securely placed back into the machine.
    A hand pouring water into the coffee machine's water tank.
    Figura 4.1: Llenado del tanque de agua
  2. Add Coffee Beans to the Bean Hopper: Open the bean hopper lid (4) and add the desired amount of fresh coffee beans to the bean hopper (3). Replace the lid.
    A hand using a coffee spoon to add beans to the bean hopper.
    Figure 4.2: Adding Coffee Beans
  3. Ajustar el grado de molienda: Rotate the bean hopper to select your desired grinding thickness. The machine features a 15-level precision grinder, allowing for optional grinding thickness.
    A hand adjusting the grinding degree dial on the bean hopper.
    Figure 4.3: Adjusting Grinding Degree
  4. Moler café: Place the portafilter (10) under the grinder outlet. Press the grinding mode button to start grinding. The machine supports timing grinding. After grinding, use the air blower (7) to blow out any residual coffee powder from the grinder to prevent blockages and maintain freshness.
    The portafilter collecting freshly ground coffee.
    Figure 4.4: Grinding Coffee
    A hand using the air blower to clear residual coffee powder from the grinder.
    Figure 4.5: Blowing Out Residual Coffee Powder
  5. Attach the Portafilter: Insert the appropriate filter (1-cup or 2-cup) into the portafilter (10) and fill it with ground coffee. Tamp the coffee evenly. Attach the portafilter to the brewing head by aligning it and twisting it firmly to the right until it locks into place.
    A hand attaching the portafilter to the coffee machine.
    Figure 4.6: Attaching the Portafilter

5. Instrucciones de funcionamiento

5.1 Preparar café expreso

  1. Ensure the machine is powered on and preheated. The NTC thermostatic system ensures precise temperature control for consistent taste.
  2. Place your cup(s) on the drip tray (2) beneath the portafilter.
  3. Select your desired brewing mode: single cup or double cup. The machine features dedicated buttons for each.
    A hand pressing the single or double cup button on the control panel.
    Figure 5.1: Single Cup & Double Cup Selection
  4. The machine will begin the pre-brew process, evenly wetting the coffee powder for fuller extraction, followed by 20 Bar high-pressure extraction to deliver rich espresso.
    Close-up of espresso being extracted into a glass cup, showing the pre-brew process.
    Figure 5.2: Pre-Brew Professional Extraction
    Close-up of espresso flowing into a cup, with a '20 BAR Espresso' badge.
    Figure 5.3: 20 Bar High Pressure Extraction
  5. Once brewing is complete, remove your cup and enjoy your fresh espresso.

5.2 Espumado de leche

  1. Llene una jarra para espumar leche con leche fría.
  2. Coloque la varilla de vapor en la leche, justo debajo de la superficie.
  3. Activate the milk foam mode. The powerful high-pressure steam pipe will warm and froth the milk, creating dense milk foam.
    Images showing the steam wand frothing milk in a pitcher and pouring frothed milk for latte art.
    Figure 5.4: Powerful High-Pressure Steam Pipe for Milk Frothing
  4. Once the milk reaches the desired temperature and consistency, turn off the steam.
  5. Pour the frothed milk into your espresso to create cappuccinos or lattes.

6. Mantenimiento

Regular cleaning and maintenance will ensure the longevity and optimal performance of your HiBREW H14 coffee machine.

  1. Clean the Portafilter and Filters: After each use, remove the portafilter and discard the used coffee grounds. Rinse the portafilter and filter baskets under running water. For thorough cleaning, detach the portafilter bracket and wash it.
  2. Vacíe y limpie la bandeja de goteo: The drip tray (2) is detachable for easy cleaning. Regularly empty and wash it to prevent overflow and maintain hygiene.
    Images showing the detachable portafilter bracket, water tank, and drip tray for easy cleaning.
    Figura 6.1: Componentes desmontables para una fácil limpieza
  3. Limpiar el tanque de agua: Periodically clean the water tank (5) with mild soap and water. Rinse thoroughly before refilling.
  4. Limpiar el molinillo: Use the air blower (7) to clear residual coffee powder from the grinder after each use. The cutter is detached for easier cleaning.
  5. Clean the Steam Wand: Después de espumar la leche, limpie inmediatamente la varilla de vapor con agua.amp Paño para eliminar cualquier residuo de leche. Purgue una pequeña cantidad de vapor para eliminar cualquier obstrucción interna.

7. Solución de problemas

If you encounter any issues with your HiBREW H14, refer to the following common problems and solutions:

  • No coffee brewing:
    • Asegúrese de que el tanque de agua esté lleno e insertado correctamente.
    • Check if the portafilter is securely attached.
    • Verify the machine is powered on and has reached operating temperature.
  • Espresso débil o aguado:
    • Ajuste el molinillo a una configuración más fina.
    • Ensure you are using the correct amount of coffee grounds and tamping them firmly.
  • No steam from the steam wand:
    • Compruebe el nivel de agua en el tanque.
    • Ensure the machine has fully heated up for steam production.
    • Clean the steam wand tip for any blockages.
  • Coffee grounds not grinding:
    • Check if the bean hopper has enough coffee beans.
    • Ensure the bean hopper lid is properly closed.
    • Use the air blower to clear any blockages in the grinder.

Si el problema persiste, póngase en contacto con el servicio de atención al cliente.

8. Consejos para el usuario

  • Experimente con el tamaño de molienda: The 15-level precision grinder allows for fine-tuning. A finer grind is generally better for espresso, while a coarser grind might be preferred for other brewing methods if you use the ground coffee elsewhere. Experiment to find your perfect extraction.
  • La limpieza regular es clave: To maintain the rich aroma and taste of your coffee, and to prolong the life of your machine, regularly clean all detachable parts, especially the portafilter, drip tray, and steam wand.
  • Utilice frijoles frescos: For the best flavor, always use freshly roasted coffee beans and grind them just before brewing.
  • Precaliente sus tazas: For optimal espresso temperature, pre-warm your cups with hot water before brewing.

9. Garantía y soporte

The HiBREW H14 Semi-Automatic Espresso Coffee Maker comes with a Garantía de un año from the date of purchase. For any warranty claims, technical support, or inquiries, please contact the HiBREW Official Store where you purchased the product. Please retain your proof of purchase for warranty validation.

10. Vídeo de demostración del producto

Watch this video for a visual guide on how to use your HiBREW H14 coffee machine, from initial setup to brewing and frothing milk.

Video 10.1: HiBREW H14 Coffee Machine Demonstration

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