Manual del usuario de la máquina de café expreso y capuchino Capresso Steam PRO

Introducción

Welcome to the user manual for your Capresso Steam PRO Espresso and Cappuccino Machine. This versatile appliance is designed to help you prepare delicious espresso and cappuccino beverages with ease. Please read this manual thoroughly before first use to ensure safe and optimal operation and to familiarize yourself with all features.

Imagen: Frente view of the Capresso Steam PRO Espresso and Cappuccino Machine, showcasing su diseño compacto y componentes principales.

Medidas de seguridad importantes

Al utilizar aparatos eléctricos, siempre se deben seguir precauciones básicas de seguridad para reducir el riesgo de incendio, descarga eléctrica y/o lesiones a las personas, incluidas las siguientes:

• Lea todas las instrucciones antes de operar el aparato.
• No toque superficies calientes. Utilice asas o perillas.
• Para protegerse contra incendios, descargas eléctricas y lesiones personales, no sumerja el cable, los enchufes o el aparato en agua u otro líquido.
• Es necesaria una estrecha supervisión cuando cualquier aparato sea utilizado por niños o cerca de ellos.
• Desenchufe el aparato del tomacorriente cuando no lo utilice y antes de limpiarlo. Deje que se enfríe antes de colocar o quitar piezas y antes de limpiarlo.
• No opere ningún aparato con un cable o enchufe dañado o después de que el aparato funcione mal o haya sufrido algún daño de cualquier tipo.
• El uso de accesorios no recomendados por el fabricante del aparato puede provocar incendios, descargas eléctricas o lesiones personales.
• No utilizar en exteriores.
• No deje que el cable cuelgue del borde de la mesa o mostrador, ni que toque superficies calientes.
• No lo coloque sobre o cerca de un quemador de gas o eléctrico caliente, ni dentro de un horno caliente.
• Siempre conecte primero el enchufe al electrodoméstico, luego enchufe el cable al tomacorriente de la pared. Para desconectar, gire cualquier control a la posición "apagado", luego retire el enchufe del tomacorriente de la pared.
• No utilice el aparato para ningún fin distinto del previsto.
• Se debe tener mucho cuidado al mover un aparato que contenga líquidos calientes.
• The built-in safety valve prevents hot steam from escaping during operation.

Piezas y componentes

Your Capresso Steam PRO machine comes with several key components designed for optimal performance and ease of use:

• Unidad principal: The core of the machine, housing the heating element and controls.
• Jarra de vidrio: A 4-cup capacity glass carafe for collecting brewed espresso. It features measurement markings for convenience.
• Portafiltro: The handle and filter basket assembly where ground coffee is placed for brewing. It includes an innovative thumbguard for secure handling.
• Varilla de vapor: An adjustable steam output nozzle for frothing or steaming milk for cappuccinos and lattes.
• Bandeja de goteo: A removable tray located at the base to catch any drips or spills, ensuring a clean countertop.
• Tapa del depósito de agua: The top cap for the water boiler, featuring a built-in safety valve.

Image: The clear glass carafe with measurement markings for 2 and 4 cups, used to collect brewed espresso.

Configuración

Before first use, ensure all packaging materials are removed and clean all removable parts with warm, soapy water. Rinse thoroughly and dry.

1. Llenar el depósito de agua: Unscrew the top cap of the water reservoir. Using the included glass carafe, carefully pour the desired amount of fresh, cold water into the boiler. Do not overfill. Securely screw the cap back on, ensuring it is tightly closed to prevent steam leakage.


Image: A hand pouring water into the top water reservoir of the Capresso machine.

2. Preparar el portafiltro: Insert the filter basket into the portafilter handle. Add your desired amount of finely ground espresso coffee into the filter basket. Tamp el café de manera ligera y uniforme.
3. Coloque el portafiltro: Align the portafilter with the brewing head of the machine. Insert it and twist firmly to the right until it is securely locked in place.
4. Posición de la jarra: Place the glass carafe on the drip tray directly beneath the portafilter spout to collect the brewed espresso.

Instrucciones de funcionamiento

Preparando espresso

1. Ensure the machine is set up as described in the 'Setup' section.
2. Conecte la máquina a una toma eléctrica adecuada.
3. Turn the main power switch to the 'ON' position. The indicator light will illuminate.
4. Allow the machine to preheat for a few minutes until the ready indicator light (if available) signals it's ready for brewing.
5. Turn the coffee/steam selector knob to the coffee brewing position (usually indicated by a coffee cup icon). Espresso will begin to flow into the carafe.
6. Once the desired amount of espresso is brewed, turn the coffee/steam selector knob back to the 'OFF' position.
7. Retire con cuidado la jarra con el café expreso recién hecho.

Leche espumosa

The Capresso Steam PRO features an adjustable steam output for perfect milk frothing.

1. After brewing espresso, or if only frothing, ensure there is sufficient water in the boiler.
2. Fill a small pitcher with cold milk (dairy or non-dairy).
3. Coloque la varilla de vapor en la leche, justo debajo de la superficie.


Image: A user holding a glass under the steam wand of the Capresso machine, preparing to froth milk.

4. Turn the coffee/steam selector knob to the steam position (indicated by a steam icon). Steam will begin to release from the wand.
5. Move the pitcher up and down slightly to incorporate air and create froth. Continue until the milk reaches the desired temperature and consistency.
6. Once frothing is complete, turn the steam knob back to the 'OFF' position.
7. Limpie inmediatamente la varilla de vapor frotándola con un paño.amp cloth to prevent milk residue from drying. Briefly release a small burst of steam to clear any internal blockages.

Limpieza y mantenimiento

Regular cleaning ensures the longevity and optimal performance of your Capresso Steam PRO machine.

• Limpieza diaria: After each use, remove the portafilter and discard used coffee grounds. Rinse the portafilter and filter basket under warm water. The glass carafe and drip tray are dishwasher safe for easy cleaning.
• Varilla de vapor: Always clean the steam wand immediately after frothing milk to prevent blockages. Wipe the exterior with a damp cloth and briefly open the steam valve to clear any internal milk residue.
• Exterior: Limpie el exterior de la máquina con un paño suave yamp tela. No utilice limpiadores abrasivos ni estropajos.
• Descalcificar: Depending on water hardness, mineral deposits can build up inside the machine. Descale the machine regularly (e.g., every 2-3 months) using a commercial descaling solution designed for coffee machines, following the product's instructions.

Solución de problemas

Presupuesto

Garantía y soporte

Capresso products are manufactured to the highest quality standards. For specific warranty details and support information, please refer to the warranty card included with your product or visit the official Capresso websitio.

Está disponible para descargar un manual de usuario oficial en formato PDF: Capresso Steam PRO User Manual (PDF)