Introducción
The ThermoPro TP16 digital cooking thermometer is an essential tool for achieving perfectly cooked meats every time. Designed for use in ovens, smokers, grills, and on stovetops, it provides accurate temperature readings and features a convenient timer function. This manual will guide you through the setup, operation, and maintenance of your new thermometer.
Información de seguridad
- Always handle the stainless steel probe with care as the tip is sharp.
- The probe and wire are heat-resistant up to 716°F (380°C). Do not expose the main unit to temperatures exceeding 122°F (50°C).
- Do not immerse the main unit in water or place it in a dishwasher. Wipe clean with a damp paño.
- Mantener fuera del alcance de los niños.
Contenido del paquete
- 1 x ThermoPro TP16 Digital Cooking Thermometer Unit
- 1 x Stainless Steel Temperature Probe with 40-inch mesh cable
- 1 pila AAA (incluida)
Configuración
- Instalación de la batería: Open the battery compartment on the back of the unit and insert the included 1 AAA battery, ensuring correct polarity.
- Conexión de la sonda: Insert the stainless steel probe's plug into the jack on the side of the main unit.
- Colocación: The TP16 offers multiple placement options:
- Parte trasera magnética: Fije la unidad a cualquier superficie metálica, como la puerta de un refrigerador o de un horno.
- Soporte plegable: Use the integrated stand on the back to place the unit on a countertop.
- Agujero para colgar: Utilize the hanging hole to suspend the unit from a hook.
The thermometer offers multiple mounting options, including a magnetic back for attaching to metal surfaces, a fold-out stand for tabletop use, and a hanging hole for hooks.
Instrucciones de funcionamiento
- Encendido/apagado: Slide the switch on the back of the unit to the 'ON' position to power on. Slide to 'OFF' to power off.
- Selección de la unidad de temperatura: On the back of the unit, slide the °C/°F switch to select your desired temperature unit (Celsius or Fahrenheit).
- Meat Type Selection (Cook Mode):
- Slide the switch on the back to 'TEMP'.
- Press the 'MEAT/ST/SP' button repeatedly to cycle through USDA preset meat types (e.g., Poultry, Beef, Ham, Pork).
- The display will show the selected meat type and its recommended internal temperature.
The device comes pre-programmed with USDA-recommended temperatures for different types of meat, including poultry, beef, ham, and pork, which can be adjusted to personal preference.
- Configuración de temperatura personalizada:
- While in 'TEMP' mode, press the '▲ HR' or '▼ MIN' buttons to manually adjust the target temperature.
- The set temperature will flash, indicating it is being adjusted. Press 'MEAT/ST/SP' to confirm or wait for it to stop flashing.
Users can easily set custom target temperatures for their desired doneness, with an audible alert when the temperature is achieved.
- Modo temporizador:
- Slide the switch on the back to 'TIMER'.
- Press '▲ HR' and '▼ MIN' to set the desired countdown time (up to 99 hours, 59 minutes).
- Press 'MEM/S/S' to start or pause the timer.
- To reset the timer, press and hold '▲ HR' and '▼ MIN' simultaneously.
- The timer can also function as a count-up timer by pressing 'MEM/S/S' without setting a time.
The thermometer includes both countdown and count-up timer modes, allowing for precise cooking times up to 99 hours and 59 minutes. An alarm sounds when the set temperature or time is reached.
- Función de alarma: When the target temperature is reached in 'TEMP' mode, or the timer counts down to zero in 'TIMER' mode, the unit will beep and flash. Press any button to stop the alarm.
Mantenimiento y cuidado
- Limpieza: Wipe the thermometer unit and probe with a damp cloth after each use. Do not immerse the unit in water. The probe can be cleaned with warm soapy water.
- Almacenamiento: Store the thermometer in a dry place. The probe tip is sharp; use the protective probe cover when storing to prevent injury.
- Reemplazo de batería: Replace the AAA battery when the display dims or the unit does not power on.
Solución de problemas
- Sin pantalla/Pantalla atenuada: Check battery polarity or replace the AAA battery.
- Lectura de temperatura inexacta: Ensure the probe is fully inserted into the thickest part of the meat, avoiding bone or gristle. Verify the probe cable is securely connected to the main unit.
- Probe Error (---): If the display shows '---', the probe may be damaged or not properly connected. Try reconnecting the probe. If the issue persists, the probe may need replacement.
Presupuesto
| Marca | ThermoPro |
| Nombre del modelo | TP-16 |
| Rango de temperatura | 32 °F a 572 °F (0 °C a 300 °C) |
| Resistencia al calor de sondas y cables | Hasta 716 ° F (380 ° C) |
| Exactitud | ± 1.8 ° F (± 1 ° C) |
| Tipo de pantalla | Pantalla LCD grande |
| Rango del temporizador | 99 horas, 59 minutos |
| Fuente de poder | 1 pilas AAA |
| Material | Acero inoxidable (sonda) |
| Características especiales | Timer, Manual, Programmable, Magnetic Back |
Información de garantía
Specific warranty details for the ThermoPro TP16 are typically provided with the product packaging or on the official ThermoPro website. Please refer to these resources for comprehensive warranty coverage information.
Apoyo
For further assistance, troubleshooting, or product inquiries, please visit the official ThermoPro website or contact their customer support. You can find contact information and FAQs on their dedicated support pages.
