Tefal Multi Chef 10-in-1 Multifunction Pressure Cooker

Introducción

This manual provides detailed instructions for the safe and efficient use of your Tefal Multi Chef 10-in-1 Multifunction Pressure Cooker, Model CY426850. This versatile appliance combines the functions of a slow cooker, steamer, pressure cooker, rice cooker, yogurt maker, soup maker, and more, designed to simplify your cooking process. Please read all instructions carefully before initial use and retain this manual for future reference.

Información de seguridad importante: Always follow basic safety precautions when using electrical appliances to reduce the risk of fire, electric shock, and/or injury to persons. Ensure the appliance is placed on a stable, level surface away from heat sources and water. Do not immerse the main unit in water. Keep out of reach of children.

Producto terminadoview y componentes

Familiarize yourself with the various parts of your Multi Chef pressure cooker.

Image: The Tefal Multi Chef pressure cooker shown with its main components: the main unit, removable spherical inner pot, steam basket, measuring cup, and serving spoon.

• Unidad principal: Houses the heating element, control panel, and safety mechanisms.
• Tapa: Features a pressure release valve, float valve, and sealing gasket.
• Spherical Inner Pot: Non-stick coated for easy cleaning and even heat distribution.
• Cesta de vapor: Para cocinar al vapor verduras, pescado y otros alimentos.
• Taza de medir: Para mediciones precisas de ingredientes.
• Cuchara para servir: Designed for use with the non-stick inner pot.

Configuración

1. Desembalaje y limpieza inicial

1. Retire todos los materiales de embalaje, pegatinas y etiquetas del aparato.
2. Wash the inner pot, steam basket, measuring cup, and serving spoon with warm, soapy water. Rinse thoroughly and dry completely.
3. Limpie el exterior de la unidad principal y la tapa con un paño húmedo.amp paño. No sumerja la unidad principal en agua.

2 Colocación

Place the Multi Chef on a stable, level, heat-resistant surface, away from walls and cabinets to allow for proper ventilation. Ensure there is sufficient space around the appliance, especially above, for steam release.

Image: The Tefal Multi Chef pressure cooker positioned within a kitchen cabinet, demonstrating its compact size for storage or use.

3. Conexión de alimentación

Asegúrese del volumentage of your power outlet matches the specifications of the appliance (127 Volts). Plug the power cord into a grounded electrical outlet. The digital display will illuminate.

Instrucciones de funcionamiento

1. Panel de control terminadoview

The digital control panel allows you to select various cooking programs and adjust settings.

Imagen: Un detalle view of the Tefal Multi Chef's digital control panel, showing buttons for programs like Rice, Risotto, Meat, Beans, Grains, Yogurt, Steam, Stew, Soup, Chicken, Sauté, Stir-fry, Slow Cook, and Manual Program, along with 'Program/Cancel', 'Keep Warm', and '+' / '-' buttons.

2. Uso de programas preestablecidos

Your Multi Chef features 14 automatic programs for various dishes:

• Arroz
• Risotto
• Carne
• Frijoles
• Granos
• Yogur
• Vapor
• Guiso
• Sopa
• Pollo
• Saltear
• Salteado
• Cocinar a fuego lento
• Programa manual

Para utilizar un programa preestablecido:

1. Add ingredients to the inner pot. Ensure the liquid level does not exceed the MAX fill line.
2. Place the lid on the cooker and turn it clockwise until it locks into place. Ensure the pressure release valve is in the sealed position for pressure cooking programs.
3. Press the button corresponding to your desired program (e.g., 'Rice', 'Meat').
4. The cooker will automatically set the cooking time and pressure level. You may adjust the cooking time using the '+' and '-' buttons if the program allows.
5. The cooker will begin the preheating phase, then start cooking.

3. Manual Program

For custom cooking, select the 'Manual Program' button. Use the '+' and '-' buttons to set your desired cooking time and pressure level (if applicable). Press 'Start' to begin.

4. Liberación de presión

Después de cocinar a presión, hay dos métodos para cocinar.asing presión:

• Liberación natural: Allow the cooker to cool down naturally. The pressure will dissipate gradually, and the float valve will drop. This method is suitable for foods that benefit from additional cooking time, such as large cuts of meat or stews.
• Liberación rápida: Carefully turn the pressure release valve to the 'Vent' position or press the quick release button. Steam will rapidly escape. Keep hands and face away from the steam vent. Once the float valve drops, it is safe to open the lid.

Image: A hand demonstrating the quick steam release function by pressing the dedicated button on the cooker's lid, showing steam being safely vented.

5. Mantener la función de calor

After most cooking programs are complete, the appliance will automatically switch to the 'Keep Warm' function to maintain food temperature until serving. This function can also be manually selected.

6. Delay Start Timer

The programmable delay start timer allows you to set the cooker to begin cooking at a later time, up to 12 hours in advance. This feature is convenient for preparing meals to be ready at a specific time.

Mantenimiento y limpieza

La limpieza regular garantiza un rendimiento óptimo y prolonga la vida útil de su aparato.

1. Cleaning the Inner Pot and Accessories

The spherical inner pot, steam basket, measuring cup, and serving spoon are dishwasher safe. For hand washing, use warm, soapy water and a non-abrasive sponge to protect the non-stick coating. Rinse thoroughly and dry.

2. Cleaning the Lid

Remove the sealing gasket and float valve for thorough cleaning. Wash the lid, gasket, and valve with warm, soapy water. Ensure all parts are dry before reassembling. Check the sealing gasket for any cracks or damage and replace if necessary.

3. Limpieza de la unidad principal

Limpie el exterior de la unidad principal con adamp Paño. No utilice limpiadores abrasivos ni estropajos. Nunca sumerja la unidad principal en agua ni en ningún otro líquido.

4. Almacenamiento

Ensure all parts are clean and dry before storing the appliance. Store the Multi Chef in a cool, dry place. You may store the accessories inside the inner pot to save space.

Solución de problemas

If you encounter issues with your Multi Chef, refer to the following common problems and solutions:

Si el problema persiste después de intentar estas soluciones, comuníquese con el servicio de atención al cliente.

Presupuesto

• Marca: Tefal
• Número de modelo: CY426850
• Color: Negro
• Capacidad: 4.8 litros
• Fuerza: 800 vatios
• Volumentage: 127 voltios
• Material: Stainless Steel (exterior), Non-stick coating (inner pot)
• Características especiales: Programmable, 10-in-1 functionality, 11 Safety Systems
• Peso del producto: Aproximadamente 6.82 kilogramos
• Dimensiones (paquete): 40.4 x 38.2 x 35.2 cm

Garantía y soporte

Información de garantía

This Tefal Multi Chef pressure cooker is covered by a manufacturer's warranty against defects in materials and workmanship. The warranty period typically lasts for 12 months from the date of purchase. Please retain your proof of purchase for warranty claims. The warranty does not cover damage resulting from misuse, neglect, accident, alteration, or unauthorized repair.

Atención al cliente

For technical assistance, warranty service, or to order replacement parts, please refer to the contact information provided in the original packaging or visit the official Tefal website for your region. When contacting support, please have your model number (CY426850) and date of purchase readily available.